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Food & Drinks

Dairy-free ‘mylk’, substitute sausages and tofu ‘cheese’

World Cuisines

Good Appetite!

Browse the best dishes from the Portuguese coast, including the custard tart.

Make a culinary journey from your kitchen, sampling ceviche and empanadas.

Bring some sunshine to the table with a homemade tapas menu or paella.

Recipes for classic Thai green curry and pad Thai, plus traditional dishes from Singapore and Vietnam.

Be inspired by Persian classics or make a Mediterranean meze menu followed by baklava.

Can a food writer survive on substitute sausages and tofu ‘cheese’?

We asked our columnist to keep a diary of her meat-free week

Top tips:

1.Think ahead if you’re eating out – do your research.

2.You can find a list of vegan-friendly products on most supermarket websites.

3.Don’t assume that something is healthy just because it’s vegan; check the label, as with any other food.